Open for Registration
Sask Food Story
AITC-SK Initiative
Saskatoon & area
GRADES 5 TO 8 | OCT. 28 & 29, NOV. 17, 2025
Students are invited to the Rayner Dairy Research and Teaching Facility for a half day program examining agriculture in Saskatchewan! Students will observe a working dairy barn including a robotic milking parlor, explore the Feeding the World Interpretive Center, try their hand at making a food product, and learn more about the crops grown in Saskatchewan that feed the world.
(Morning and Afternoon Sessions available)
Host Partner: University of Saskatchewan
Register Now!
"We got to see a calf born, enough said."
Gillian Stange, Greystone Heights School
Curriculum Connections
Grade 5
Social Studies RW5.1, RW5.2
Grade 6
Social Studies RW6.1, RW6.2, IN6.3, DR6.2
Grade 7
Social Studies IN7.1, IN7.2, RW7.1
Grade 8
Social Studies RW8.3